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GRuB Farm To Table Dinner for Veteran Programs

July 15th, 5pm Farm Tours, 5:30-7 pm Dinner Event
GRuB Farmhouse
GRuB Farm To Table Dinner for Veteran Programs

Join us for our final Farm Dinner of the Summer Season, featuring GRuB's Shepherd Program participant, Nathanael Egen, veteran and owner of Black Forest Mushrooms! Learn about how GRuB offers a variety of activities and projects to build strong relationships and meaningful engagement between and within our local Veteran communities. Community takes on various forms for GRuB's Veteran Program. It is built on the concept that our work is an invitation to participate, learn, teach, and help bridge the divide between veterans and the community at large.

The Black Forest Mushroom Team will lead us on a culinary adventure while Nathanael speaks about his journey from participating in GRuB's Shepherd Project to becoming an award-winning entrepreneur! Please join us for an amazing three-course meal at GRuB's final Farm Dinner of the Season!

Farm Tours begin at 5 pm with the dinner program beginning at 5:30 pm! Register online by following the link above or register by phone at (360) 753-5522
Gluten-free and vegetarian options will be offered.

Accessibility Info:
GRuB has an accessible parking spot in front of the building with a ramp to the front door. There is a single occupancy ADA bathroom on the ground floor. Please don't hesitate to let us know if you have any specific support needs.